Bonito Shuto
$ 5.75
鰹 酒盗 (酒盗クリームチーズ)
Aged bonito fish: For Japanese and adventurous eaters only! Enjoy in small licks and chase with Sake (+2 cream cheese)
Foto Credit: Kelly
Miso Cream Cheese
$ 9.75
Zenkichi with Fresh Tofu
$ 7.75
Gindara Black Cod Nanban
$ 8.75
Raw Jewel of the Day
$ 36
Zenkichi Salad
$ 14.25
ぜんきちサラダ
Homemade silky, creamy tofu, served on baby greens with Yuba and sesame dressing (contains nuts including peanuts, walnuts and almonds)
* Foto Credit: Yooie
Sweet Duck Salad
$ 16.75
鴨と温泉卵のサラダ
Simmered duck breast, soft-boiled egg, baby greens sweet duck dressing (contains cheese and walnuts)
* Foto Credit: Nathaniel
Fillet Mignon Tataki
$ 18.75
フィレミニョンたたき
All natural filet mignon, thinly sliced and seared (rare): served with ginger garlic soy sauce
* Foto Credit: Bowie
Seasonal Vegetable Tempura
$ 13.75
Potato Mochi
$ 7.95
Nagoya Teba Wings
$ 13.75
Shrimp & Camembert Cheese & Shrimp Corn Tempura
$12.75
海老とカマンベールチーズのコーン天婦羅
Camembert cheese wrapped with minced shrimp and corn: served with homemade Matcha green tea salt
* Foto Credit: Ju
Grilled Nasu Dengaku
$ 11.75
Rocksalt Jidori Chicken
$ 13.75
地鶏の岩塩焼
Simply grilled free-range chicken enjoyed in 3 ways: by itself, with lemon or with yuzu pepper
* Foto Credit: Lori
Saikyo Black Cod
$15.75 / $28.75
銀鱈西京焼き 15.75 (1pc) / 28.75 (2pc)
Grilled black cod in Zenkichi’s original Kyoto Miso marinade
* Foto Credit: Yooie
Lamb Chop Tataki
$ 16.75
ラムチョップたたき風
Grilled lamb chop with rock salt and coarse black pepper: Served with homemade ginger onion soy sauce
* Foto Credit: Ju
Tsukune Chicken
$ 12.75
竹筒つくね 温泉卵添え
Japanese chicken meatball on bamboo served with poached egg dipping sauce
* Foto Credit: Chris
Grilled Riceball
$ 6.75
Tsukimi Hot Udon
$ 14.75
月見うどん
Udon noodles with Wakame seaweed, organic poached egg in bonito-dashi broth: served with Japanese 7 flavored chili pepper
* Foto Credit: Chris